Don’t you love Spring? Well, perhaps you don’t but I quite like it, although Autumn is my season of choice. I like the in-between seasons, which are full of possibility. Summer and winter seem so fixed in their ways and I enjoy the bracing winds of change and blue horizons. They offer potential.
Anyway, Spring. Time for some more positive reflections on life, the universe and everything after recent dark and ponderous posts. Spring, the season of cute little baa-lambs, poetic daffodils and inexplicable urges to wash the windows and vacuum the loft. There are lots of birds flapping about with tree trunks in their beaks as they prepare nests for their hard-wrapped offspring. I imagine finding an endless source of nourishment for hungry beaks after the bairns have hatched is a glide in the park after all the construction activity.
The miserable side of my soul mutters in a corner about hay fever and sunburn in my imminent future, but I have her under control. No sunburn for me as I go out very little due to working, and I live in England which doesn’t get enough sun to be dangerous. Plus my hay fever seems to have lessened over recent years so I appear to have grown out of it. Take that, roasting rays and pesky pollen! Who knew working long hours and getting old could be so good?
Another thing to look forward to is the Chocolate Festival. The family are all due home for the weekend, so I am planning menus. The rhubarb is growing nicely in the garden so crumble is on the list. We like our rhubarb crumble in EBL Towers, with thick, sweet custard, the kind you eat with a knife and fork.
The final Spring activity at EBL Towers is Birthday Overload. Four birthdays in 24 days, my dears, put a bit of a strain on the celebratory muscles. With ChocoFest inevitably added into the mix we are the very definition of Party Animals; at least, the kind of Party Animals who might participate in the Mad Hatter’s Tea Party and end up sleeping in the tea pot.
My father’s birthday was in June, near solstice. He used to say he liked having his birthday then because it was half-way to Christmas so spread the presents out nicely. I, on the other hand, like my April birthday because it was half-way through the school year and didn’t get spoiled by exams or people being away on holiday with Granny in Wales. In those days a week with Granny in Wales was as good as a fortnight in Turkey for today’s young people, and we were grateful for it. My granny lived with us, so a week in her sitting room was the best I got, or a day trip to granddad’s in Croydon.
I didn’t have birthday parties. We tried once and it was a terrible failure because my mother had absolutely no idea how to run one. We had a cake for tea but she didn’t know any games apart from gin rummy and sent us into the garden where it rained on us. After that, I moved on to getting infected with diseases at the local cinema: three birthdays in a row produced measles (Snow White), mumps (Pinocchio) and chicken pox (Dumbo). I am not a Disney fan and now you know why. He ruined my birthdays. Later birthdays were day trips with a best friend, usually to London or Kew Gardens. Even today I associate my birthday with hiding in a den under rhododendrons and pretending we were fighting pirates or cowboys or bank robbers, I forget which. It hardly matters: we were the goodies and we couldn’t lose because of the narrative imperative.
Nowadays I like the end of short, dark days and appreciate the onset of lighter evenings. I don’t mind dark nights. In many ways I quite enjoy them. Again they are more mysterious and secretive, and being out in them or at home feels quite secure and comforting. It’s just that going to work in the dark and coming home in the dark wears thin after a few months. When the first good days in Spring roll in, there’s a sense of desperation in the air as the population surges outside and exposes their pasty, goose-pimpled, northern flesh to the vitamin D enriched goodness of our local star. Even I, encased in layers of crumpled clothing, turn my face up to the sky and soak up the beams of life-enhancing light. Then I sneeze and hide indoors.
We know Spring is really here now because Sigoth is cutting the grass between showers and we are thinking about whether to risk hanging the laundry out. The bluebells are massing to put in an appearance, annoyed that the grape hyacinths have beaten them to it. There is forsythia ablaze in half the gardens along the street, and our lilac tree is shuddering under the weight of orgies of sparrows, getting jiggy in the twiggy.
I still prefer Autumn but rumbustious old Spring is pretty nice. Feel like sharing some seasonal thoughts? Get on, then, I’m looking forward to hearing from you.